Restaurant review | Wales meets Japan in Austria: Ynyshir at Ikarus

Chefs Gareth Ward and Martin Klein, with four Michelin stars between them, collaborate to create a multi-layered, no-fillers (but full-of-frills) culinary experience like none other at the iconic Ikarus, at Red Bull’s Hangar-7 in Salzburg,...

from Times of India Opinion https://ift.tt/0duGNUr